BÉRET BASQUE
biscuit sacher, sabayon mousse, a chocolate Basque pastry, an Amaretto mascarpone cream, a dark chocolate glaze & a chocolate velvet coating
**contains almonds and Amaretto liqueur**
500/-
HONEY FLOWER
honey biscuit, caramel poached pears, a honey cream, a Madagascan vanilla bean bavaroise cream, a crunchy croustillant , a white chocolate glaze & caramel chocolate decor
**contains almonds & hazelnuts**
680/-
FRAISIER
biscuit cuillère, a Madagascan vanilla bean mousse, a strawberry-lime confiture insert; covered in a cocoa butter coating & a white chocolate glaze; decorated with gold coated sesame grains
690/-
VANILLA & TONKA BEAN TART
vanilla sweet pastry, vanilla mousse, a vanilla & tonka bean crémeux, biscuit moelleux, almond-vanilla praline
& a vanilla syrup
**contains almonds**
490/-
EXOTIC FRUIT BABA
baba soaked in a zesty syrup, filled with a lemon cream; topped with an exotic fruit cloud & chantilly cream
420/-
PISTACHIO & RASPBERRY P'TIT ENTREMET
pistachio ganache, raspberry confiture, a pistachio-orange cake layer, orange flavoured white chocolate soil coated in a white chocolate glaze; garnished with pistachios and raspberries
**contains pistachios and Cointreau liqueur**
480/-
RASPBERRY MACARONADE (GF)
french macarons, litchi diplomat cream & raspberries; decorated with rose petals
**contains almonds**
410/-
CHOCOLATE, CARAMEL & PEANUT TARTELETTE
chocolate biscuit, caramel crémeux, chocolate mousse, chocolate sweet pastry & a chocolate mirror glaze; garnished with gold, peanuts and chantilly cream
450/-
MANGO-GINGER P'TIT ENTREMET (GF)
vanilla mousse, a mango-ginger insert, dacquoise sponge, yellow velvet coating; garnished with chantilly cream, candied ginger, macerated strawberries & desiccated coconut
**contains almonds**
470/-
PLAISIR SUCRÉ (GF)
hazelnut sponge, crispy hazelnut praline, milk chocolate sheets, milk chocolate ganache & a milk chocolate chantilly cream
**contains hazelnuts**
450/-
ORANGE & JASMIN ÉCLAIR
choux-pastry with a crumble topping, orange infused mousse, orange & jasmin marmalade, orange glaze; topped with candied orange
400/-
BANANA FOSTER CRÈME BRÛLÉE TART
vanilla sweet pastry, banana foster filling, crème brûlée; garnished with gold dusted pecans and raspberries
**contains Rum liqueur**
460/-
** Allergies Advice: If you have a food allergy, intolerance or sensitivity, please be advised that most, if not all, the desserts prepared here contain the following ingredients: chocolate, cocoa butter, dairy, eggs, wheat, almonds, pistachios, hazelnuts, peanuts, sesame seeds, an array of fruits & liqueur **